Pongal

Pongal

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Pongal

Pongal!!  It is a simple combination of rice and moong dal( green gram lentils) seasoned with black pepper, cumin seeds, cashews and ghee or clarified butter. It is a common and very popular breakfast in most south indian homes.  Since pongal doesnt taste good when its cold needs to be eaten fresh and hot.Served with coconut chutney.

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